The 7 Inch Japanese Style Santoku Knife is a professional-grade kitchen tool designed for slicing meat and vegetables with precision. Crafted from 67 layers of Damascus steel, this knife combines beauty and functionality, making it an essential addition to any chef’s collection.
- Features: Sharp and durable blade, super rust-proof, lightweight design, polished surface for high-end appearance.
- Specifications: Blade material: 67 layer Damascus steel; Handle material: G10 black handle; Shank steel core: VG10 steel core; Core hardness: 60 HRC; Angle: 15 degrees on each side; Knife length: 310mm; Blade length: 180mm; Handle length: 130mm; Thickness: 2.2mm; Weight: 260g; Width: 47mm; Sharpness grade: Cutting force grade: 6.0-8.0N international standard.
- Package Content: 1 x 7 inch Santoku knife, packaged in an exquisite gift box.