This Bubble Round Mousse Cake Mold is a versatile and innovative tool for baking enthusiasts. Made from high-quality edible grade silicone, it is designed to create beautifully shaped mousse desserts, chocolate muffins, and pastries. The mold is eco-friendly, non-toxic, and features a non-stick surface, making it easy to use and clean. With its ability to withstand temperatures from -40 to 230 degrees Celsius, it is perfect for both baking and freezing, ensuring your creations maintain their shape and quality.
Features:
- Material: Edible Grade Silicone
- Eco-Friendly and Food Safe
- Soft, Non-Stick, and Reusable
- Easy to Clean
- Temperature Range: -40 to 230 degrees Celsius
- Suitable for Oven, Microwave, and Refrigerator Use
Specification:
- Color: White or Random
- Size: As Pictures
- Temperature Range: -40 ~ +230 degrees Celsius
Package Content:
- 1 Mold
Use and Care:
To clean, fill a sink with hot water (110-120¡ãF) and dish detergent. Place the mold flat in the sink and wipe with a sponge. Shake to remove excess water and let it air dry. Please note that the mold may appear smaller than expected, so check the size information before purchasing.
